Spiced mixed vegetable marinated in gram flour and deep fried.

Green peas & mashed potato cooked in spices in a crispy pastry and deep Fried.

Sliced onion, mixture with fennel seeds, herbs spices and deep fried.

Light pastry roll filled with mixed shredded vegetables & gently deep fried.

Mashed potato with Indian herbs and spices stuffed with chopped vegetable & crumbed bread.

Assorted vegetarian starters for 2

Cubes of duck marinated with yoghurt.

Chicken leg marinated with tandoori spices, natural yogurt, lemon juice and slowly cooked on clay oven.

Overnight marinated BBQ chicken wings, melting in your mouth serve with salad & sweet chili sauce.

Minced lamb mixed with spices, chopped fresh ginger, garlic, chili and cooked in the tandoor.

Succulent chicken coated in a thick butter and fried until crisp are added to a garlicky chili luscious gravy.

Succulent pieces of Pork ribs marinated in exotic spices, black pepper & yoghurt, cooked in clay oven served with BBQ sauce.

Jumbo prawn marinated in spices and cooked in tandoor.

Crispy fried prawn with sweet chili sauce (Marinated in tempura sauce)

Light pastry roll filled with mix shredded chicken, gently deep fried.

Assorted non - vegetarian starters for 2.

Fresh chicken marinated with spices and deep-fried in gram flour batter.

Baby spinach leaves, tomatoes, onion, calamari ring, with tamarind sauce.

Cubes of chicken marinated with yoghurt & saffron then skewered & cooked in the tandoor.

Chicken leg marinated with tandoori spices, natural yogurt, lemon juice and slowly cooked on clay oven.

Succulent pieces of chicken marinated in exotic spices, Cashew nuts, black pepper & fresh cream, cooked in clay oven.

Chicken breast marinated with mix pickled cooked in clay oven.

Chicken breast marinated with fresh seasonable herbs & cooked in clay oven.

Chicken pieces marinated in exotic spices, herbs & yoghurt, cooked in tandoor.

Pork ribs marinated in Himalayan herbs & spices cooked in clay oven.

King prawn marinated in yoghurt, Himalayan spices & slowly barbecued in clay oven.

A mix grilled selection of tandoori chicken, chicken tikka, lamb tikka, Seekh kebab, tandoori king prawn.

Crisp roasted duck made with an array of herbs, served on a sizzling dish.

Cooked with vary hot Pokhreli spicey sauce.

Fresh chicken cooked with lentils, pineapple, onion, tomato, garlic, ginger, fresh coriander.

Traditional dish from Himalayan region of Nepal with sauce of yoghurt green chili, cashew nuts and coriander.

Succulent chicken coated in a thick butter and fried until crisp are added to a garlicky chili luscious gravy.

Barbecued chicken/lamb/prawn cooked in fresh cream and butter sauce.

Choice of meat fish, vegetable cooked with cashew nots, natural yogurt, fresh coriander, green chili, ginger, garlic, tomato & Himalayan black salt.

A Piquant spicy base, with a kick from some wicked green chili and fresh garlic and tomato touch of lemon juice and soya sauce.

Chopped garlic, chili, herbs str fry with pepper and onion.

An exotic preparation, curry from southern India with a distinctive flavor of garlic final touch with coconut milk.

Fish, mussels and prawns simmered in a smooth coconut sauce.

Authentic Nepalese curry with rich onion, tomato, ginger, garlic, fresh coriander & garam Masala.

Lamb, Chicken & Prawn cooked with home special sauce.

Mild creamy sauce with coconut and almond powder.

BBQ chicken cubes with tandoori spices mixed tomato creamy sauce.

An exotic preparation, curry with distinctive flavor of garlic and chili. 

West Indian specialty, freshly prepared in ethnic ground bottomed cooking pots, chicken cooked with garlic, coriander, tomatoes, onion green chili with spices.

Cooked with Julian cut bell peppers, yoghurt, coriander and tomato gravy, touch with fresh cream.

A rich thick sauce with chunks of spring onion, julian cut bell peppers, ginger, garlic and tomato.

Tomato, ginger, garlic, coriander cooked with dice cut red & spring onions and touch of cream.

Slightly spicy curry prepared with the infusion of diced peppers, onion fresh chopped wirh sweet and sour sauce.

Fresh tomato, homemade masala sauce.

Cooked in light coconut, almond, fruit cocktail flavored in mango.

Cooked in a very special south Indian hot sauce with curry leaves, mustard seeds, green chilli and touch with lemon juice.

Fiery hot sauce created from onion, tomatoes. ginger, garlic and fresh chilli.

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Season mix vegetables.

Pan-fried potatoes flavored with onions, tomatoes and fresh leaves.

Potatoes cooked with fresh spinach and finished with fresh coastal herb.

A classical Nepalese dish combining potatoes and cauliflower cooked in Himalayan spices.

Chick peas cooked with onion and tomato finished with ginger julienne and chopped coriander.

Slowly cooked yellow split lentils tempered with cumin seeds, ginger& garlic.

Homemade cheese and garden peas cooked with fresh tomatoes, coriander and ginger, simmered in a fenugreek-flavored sauce.

Spinach simmered with paneer cheese, cream, flavored with garlic, black pepper, and pine nuts.

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